HEALTHY COOKIES

On a health kick but LOVE cookies. Try these :) 

Here's the recipe:
(24 cookies)

7 C         almond flour       
4¼  C        gluten-free oats
1 T        cornstarch       
½ t        baking soda      
1½ t        baking powder              
1 C        slivered almonds    
1½ C        mini chocolate chips    
1½ C        olive oil       
1 C        agave            
1/4 C        vanilla extract    

1. Heat the oven to 325°F. 
2. Combine ingredients.  
3. Use an ice cream scooper to scoop dough out on to sheet lined pans. Press the dough balls into flat rounds a half-inch thick. 
4. Bake the cookies for 12 minutes! Be sure to let the cookies cool– they will still be soft when they come out of the oven.